Batter Mixing System for Sponge Cake

Equipment
Cake Batter Aeration Machine
Batter Mixing System for Sponge Cake

This system is to prepare the cake batter for sponge cakes by automatically mixing egg white and yolk together in a high speed. Different size and shape cakes are able to produced when this system is assembled with cake depositor, oven, forming tools, fillers and cutters. Electrical components of famous world brand and 304 stainless steel body make this system strong enough to provide stable industrial output and specific gravity for the high quality product.

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Work flow

Pre-mixing tank – Rotor pump – Buffering tank – Screw pump – Aeration head – Cake depositor – Tunnel oven

Whole System
Batter Mixing
Chiller
Aeration Head
Batter Depositor
Cake Moulder
Tunnel Oven
After Baking
Pound Cake

Parameters

Model	500	800
Production capacity	300-600kg/h	800kg/h
Power	23KW	31KW
Voltage	380V. Please offer factory's voltage request.
Line size(LWH)	5200mm2300mm2240mm	5800mm2200mm2240mm
Machine weight	1500kg	1800kg

Features

With PLC, touch screen and CIP pump, easy to operate and clean
High configuration enables the machine with stable work performance.
Pretty precision aeration head with outstanding mixing performance.
SUS304 makes this system more durable
Accessible turnkey solution from mixing to package.